Nutrients per serving

  • Calories  303
  • Protein  27 g
  • Carbohydrates  7 g
  • Fat  17 g
  • Cholesterol  71 mg
  • Sodium  207 mg
  • Potassium  278 mg
  • Phosphorus  174 mg
  • Calcium  20 mg
  • Fiber  0.2 g

Renal and renal diabetic food choices

  • 3 meat
  • 1/2 high calorie

Carbohydrate choices

1/2

Helpful hints

  • Chuck, arm, or rump roast are great choices for this recipe.
  • Serve on a bun as a sandwich, or over rice or pasta.
  • Makes three 1-pound packets of BBQ beef—great to serve and then freeze the rest for 2 to 3 more meals.
  • Makes five generous servings per pound of roast cooked.
  • For the CKD non-dialysis diet, decrease portion to match your diet plan if you are on a lower-protein diet.

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What's everyone saying?

12 Comments | Average User Rating:
Crock-Pot® BBQ Beef
Slockridge says:
5

This is a great recipe! The entire family enjoys this one and it is so easy to make....just remember you need to cook the chuck the day before in the crockpot, this way the meat can absorb all those yummy flavors from the marinade overnight. Just pop in the oven the next day for a great meal with very little work!

Oct. 13, 2017, 7:46 AM
Crock-Pot® BBQ Beef
5

I don't like allspice. Can you suggest another spice or combination of spices for this recipe? Dietitian comment: Yes you could use cinnamon or cumin instead of allspice--or just omit the spice.

Aug. 22, 2017, 3:57 PM
Crock-Pot® BBQ Beef
12patches says:
5

Since my husband got sick eating turkey, i make this every Thanksgiving and Christmas. And a lite dessert. We all love it. A lot less dishes too!

Dec. 24, 2016, 5:46 AM
Crock-Pot® BBQ Beef
cterniefan says:
5

Great recipe ! Extremely tasty. Especially like the fact that leftovers can be frozen for a quick meal later on.

Sep. 09, 2015, 1:59 PM
Crock-Pot® BBQ Beef
Cawowyn says:
5

Yumm...I added more onions and left out the allspice. Easy to make and great leftovers.

Nov. 13, 2011, 2:50 PM
Crock-Pot® BBQ Beef
Unseen says:
4

Very simple to make and best part is it was very tasty and everyone loved it! I forgot the onions and it still was a hit. It's more like a sweet & sour than a bbq - so for those that like it hot'n smoky, you'd better add spices!

Sep. 01, 2011, 5:01 PM
Crock-Pot® BBQ Beef
5

Great recipe. Could use a little more spice:)

Jun. 09, 2010, 9:40 AM
Crock-Pot® BBQ Beef
lfrieth says:
5

This is so easy to make and delicious! My 4-year old son asked for seconds!

Jan. 28, 2010, 6:20 AM
Crock-Pot® BBQ Beef
laura says:
4

I especially like the flavor of this BBQ beef.

Apr. 04, 2009, 10:45 AM
Crock-Pot® BBQ Beef
says:
5

My husband loves this BBQ. It is so easy to make. I have made it several times and we like it much better leaving out the allspice. It freezes great too!

Mar. 02, 2009, 8:27 AM
Crock-Pot® BBQ Beef
says:
5

I'M LEARNING TO COOK FOR MY WIFE, THIS WAS EASY AND IT TASTED GREAT. WILL DO MANY TIMES.

Sep. 28, 2008, 8:14 AM
Crock-Pot® BBQ Beef
rsweetfan says:
4

EXCELLENT DISH...WILL DEFINATELLY MAKE IN THE FUTURE..

May. 31, 2008, 8:30 PM

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