Nutrients per serving

  • Calories  286
  • Protein  4 g
  • Carbohydrates  45 g
  • Fat  10 g
  • Cholesterol  33 mg
  • Sodium  422 mg
  • Potassium  92 mg
  • Phosphorus  167 mg
  • Calcium  97 mg
  • Fiber  0 g

Renal and renal diabetic food choices

  • 1-1/2 meat
  • 2-1/2 starch
  • 1 vegetable, low potassium       

Carbohydrate choices

2-1/2

Helpful hints

  • If using napa cabbage, wash cabbage leaves and wring out water. Chop or shred.
  • Freeze folded dumplings overnight and transfer to bags to save space and cook later.

 


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What's everyone saying?

2 Comments | Average User Rating:
Dumplings
4

What sauce?? I thought both Tbs of low soy sauce were used for the filling or were we only supposed to use one Tbs for the filling? Dietitian comment: There is not a sauce included with the recipe. I recommend one of these DaVita.com Sauces: Soy-Less Sodium Sauce or Thai Sweet Chili Sauce. You could also use a hot mustard sauce or sweet and sour sauce.

Dec. 27, 2015, 9:58 AM
Dumplings
BookMDano3 says:
5

It says dip in sauce. No indication of what type of sauce. What sauce is good for the dumplings? There is not a sauce included with the recipe. I recommend one of these DaVita.com Sauces: Soy-Less Sodium Sauce or Thai Sweet Chili Sauce. You could also use a hot mustard sauce or sweet and sour sauce.

Dec. 25, 2015, 6:09 AM

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