Root Beer Pork Ribs
- CKD non-dialysis
- 2 pounds pork ribs
- 18 ounces root beer
- 2 garlic cloves
- 2 teaspoons onion powder
- Place one layer of pork ribs in an oval slow cooker. Mince the garlic. Sprinkle garlic and 1 teaspoon onion powder over the ribs.
- Place a second layer of ribs on top of first layer. Sprinkle with the remaining onion powder.
- Pour root beer over ribs to cover.
- Turn slow cooker on low setting and cook for 8-12 hours until ribs are tender.